Pork dumplings
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- green onions appropriate amount
- dumpling skin appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- pepper powder appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- shisanxiang appropriate amount
- chicken essence appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Pork dumplings
1
Let's blow some onions first。
2
Onion onions are cut to pieces with onion oil。
3
Scrambled salt, always platinum chicken。
4
Smuggle evenly。
5
I bought dumplings, better live。
6
Packed dumplings。
7
The pot opens dumplings and rolls。
8
It's good with garlic。
9
The skin is heavy。