♪ Meat-dry corn-leaf rice ♪
By VicentaLakin
Recipe Recommendations
- diced meat appropriate amount
- corn appropriate amount
- lotus root appropriate amount
- rice a bowl
- carrots a little
- green vegetables appropriate amount
- corn oil 6 ml
- salt a little
- soy sauce a small spoonful
- soy sauce a little
Steps for ♪ Meat-dry corn-leaf rice ♪
1
Precipitated corn pellets, lichen pellets, carrots cut off, meat cuttin spare。
2
Cut the cabbage。
3
There was a fire in the oil pan, and six adults fell into corn oil and fried meat。
4
Falling into corn, the lumbering fire quickly boiled, adding a spoon of raw smoke。
5
Pour rice。
6
Join a little old-fashioned, a spoon of smoke and fire and fire。
7
Add a little salt。
8
Join the cabbage, and the fire goes up fast for a few minutes。
9
In the bowl, haven't you had breakfast