A tofu stew of cuckoo
By VicentaLakin
Spicy smell, easy and fast。
Recipe Recommendations
- tofu 300g
- duck blood 200g
- onion appropriate amount
- millet pepper of 3
- bean paste appropriate amount
- salt appropriate amount
- white sugar a little
- chicken essence a little
- water starch appropriate amount
- pepper powder a little
- Jiang appropriate amount
- garlic appropriate amount
Steps for A tofu stew of cuckoo

1
All the food spares。
2
Tofu, duck blood cut to about 1 cm of square platinum, cold water boilers, a little salt. A boiler is made for about three minutes to wash it clean and the asphalt is prepared。
3
The frying pan is hot and hot, and the onions, ginger, garlic and peppers smell。
4
Put the bean petals out of red oil。
5
I'm going to get some water。
6
Put in good tofu and duck blood。
7
Put a little pepper powder。
8
Take the right amount of salt。
9
Put a little sugar。
10
Put a few chickens on。
11
Gonorrhea。
12
Spraying onions。
13
It's filled with water-heated casseroles。
14
The finished product。A tofu stew of cuckoo Make Tips
Tofu and duck blood can remove the aroma and make the structure more robust. 2. A boiler with boiling water and heating on the fire will make the food warmer and taste better。