Platinum tomato fried eggs
By VicentaLakin
Recipe Recommendations
- white jade mushroom 300 grams
- tomato one
- eggs 3 pieces
- fungus 10 grams
- edible oil 2 tablespoons
- salt half a spoonful
- Shallots and garlic slices appropriate amount
- soy sauce 1 scoop
- fuel consumption 1 scoop
- salty and fresh
- fried
- half an hour
- senior
Steps for Platinum tomato fried eggs
1
Tomato washes and cuts。
2
The platinum mushrooms are washed and cut in half。
3
Mooch had an early bubble。
4
Three eggs into the bowl。
5
Prepare some garlic。
6
Boiled water from the burning of the platinum mushrooms。
7
Pick up the boiler。
8
Eggs are spilled into the pot and made into eggs。
9
另Pick up the boiler。
10
Fried onion bits of garlic。
11
Down with tomatoes。
12
Go down to the platinum tomatoes。
13
Add salt。
14
Join the raw smoke。
15
Add fuel。
16
It's like an egg and a fried egg。
17
Just put onions on it。