Northeast sauerkraut
By VicentaLakin
That's our favorite northeast yogurt。
Recipe Recommendations
- northeast Chinese sauerkraut art. 2
- vermicelli 1 small
- dried chili a little
- octagonal a little
- hot and sour
- fried
- ten minutes
- simple
Steps for Northeast sauerkraut
1
Northeast yoghurt washes clean silk。
2
The powder is cooked early, the water is washed, and the water is flooded。
3
Five flower meat slices。
4
Cut the garlic。
5
Get ready for the octopus。
6
It's hot in the pot。
7
The fire soared the meat, the meat slice was a little yellow and some oil was shoveled with shovels。
8
Put the meat on the side, under the ginger and garlic。
9
First, we pour the sour sauce, then we burn the salt, dry the peppers and eight horns。
10
It's pouring in. It's a little bit more water. It's more fragrance. In powder bars, salt, pepper powder, and a spoon of old color。
11
Hot, hot, sour pork stew and powdered cops. It's a much more civilian northeasterly dish。Northeast sauerkraut Make Tips
When it's cold, there's a little alcohol pot underneath, hot meat and drink. It's a relief