Spicy beef stew potatoes
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- potatoes appropriate amount
- carrots appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- red pepper appropriate amount
- bean paste appropriate amount
- red wine appropriate amount
- green pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- boiling water appropriate amount
Steps for Spicy beef stew potatoes
1
Beef immersed in haemorrhagic pellets。
2
Onions, ginger, peppers and peppers ready。
3
Potatoes go to the skin and carrots to wash the spare。
4
Bean petals ready。
5
Potatoes and carrots are immersed in water。
6
It's hot in the pot and it's hot in the onion。
7
Put it in beef, put it in soybean sauce, pour it in a proper amount of wine to add to the scent。
8
Add the water to wipe the beef。
9
Put pressure on the pan cap and press it for about 30 minutes。
10
Time is running out of air, carrots and potatoes are put in, salted, and cooking continues until the potatoes are soft。
11
When the potatoes are ripe, the fire gathers juice。
12
It'll be good if you put some pepper in it。
13
The finished chart。Spicy beef stew potatoes Make Tips
I'll be happy for your New Year