Chicken mushroom mustard
By VicentaLakin
Recipe Recommendations
- chicken breast appropriate amount
- mushrooms appropriate amount
- mustard stem appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Chicken mushroom mustard
1
Chicken chest slices, salt, wine, raw, and sodium plastering for 10 minutes。
2
Shrooms, mustard scavengers are cut in pieces。
3
In the pot, 50% of the heat is oiled, and it's in the chickens, and it turns out to be colored。
4
Leave some oil in the pot and put it in mushrooms and mustard to make it soft。
5
Combining the fried meat tablets, saline saline saline。
6
Out of the pot。