Meat carrots, beans
By VicentaLakin
Recipe Recommendations
- edamame 310 grams
- minced meat 125 grams
- carrots 115 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Meat carrots, beans

1
Food products: beans, meat, meat, carrots (cleaned out of the skin and cut out of the bed)。
2
Wash the beans。
3
Put the beans down in the boiling pot for six minutes。
4
The carrots were then collected for two minutes。
5
It's hot and hot。
6
Then, a proper amount of wine。
7
Plus a proper amount of raw smoke。
8
Turn it up。
9
And then, the carrots that fit in, the carrots and the beans turn up。
10
Finally, a proper amount of salt。
11
A proper amount of flavor。
12
It's just a touch。