Chao chestnuts
Ingredients: chestnuts,sugar,coarse salt
Recipe Recommendations
- chestnuts half a catty
- coarse salt appropriate amount
- sugar small amount
Steps for Chao chestnuts
1
Chestnuts can be air-dried in a ventilated place, and then use a knife to split a seam between the chestnuts.
2
Chestnuts can be air-dried in a ventilated place, and then use a knife to split a seam between the chestnuts. First heat the pan and stir-fry the salt, pour the chestnuts and stir-fry, and then add a little sugar to stir-fry, in order to color. Just stir-fry until the salt turns caramel-colored, and the chestnuts are cooked and fragrant. Feel free to eat.
3
Okay, it smells good.