Yellow cabbage's fried
By VicentaLakin
Simple and delicious。
Recipe Recommendations
- Yellow heart cabbage Liuke
- rear leg of the pig a
- garlic a little
- Jiang a little
- dried chili a little
- peanut oil a little
- salt a little
- soy sauce a little
Steps for Yellow cabbage's fried
1
Grow your own yellow cabbage, pick it up。
2
Blank, wash, dry water, spare。
3
The pig's back leg is washed clean and boiled in cold water until life breaks and removed until natural cooling。
4
Slice, spare。
5
Chonches, garlic slices, chili slices。
6
The boiler heats up a little bit of oil, pours a little bit of salt in the meat tablet and a little bit of spicy pastry, then pours a little ginger, garlic and dry chili, and continues to pour into the yellow cabbage and throw a little bit of it。
7
Out of the pan。
8
Smell。