Pie lasagna
By VicentaLakin
Recipe Recommendations
- front leg meat appropriate amount
- laver appropriate amount
- chives appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- qingshui appropriate amount
Steps for Pie lasagna
1
Hot pots are set in a small fire of veggies, which are then crushed while the sun is burning。
2
The gravy is washed and cut to shreds。
3
In the bowls are meat moist, onions, peanut oil, sesame oil, appropriate biomass, salt。
4
Smash evenly in one direction。
5
Put the purple in。
6
Add a proper amount of clean water and continue to mix evenly in one direction。
7
Take the appropriate amount of meat in a round。
8
And then it's a pie。
9
The hot oil in the pot is in the meatloaf, the fire is slow。
10
It's fine to make two faces of gold。
11
The finished product。
12
The finished product。