Zsums of red meat

By VicentaLakin

Zsums of red meat
It's been a long time since I've had a recipe. Tshshrooms are rare vegetables in the North, learning to do it。

Recipe Recommendations

  • pork belly appropriate amount
  • Arrowhead appropriate amount
  • quail eggs appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • cooking wine appropriate amount
  • aniseed appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount

Steps for Zsums of red meat

  • Make Zsums of red meat step 0
    1
    Main raw materials。
  • Make Zsums of red meat step 1
    2
    Tsmush went to wash the skin and cut the pieces。
  • Make Zsums of red meat step 2
    3
    Five flowers to cut the water。
  • Make Zsums of red meat step 3
    4
    Hot oil, put it in five flowers, put onions of ginger paste and made oil in five flowers。
  • Make Zsums of red meat step 4
    5
    Pillers, soy sauce, go on。
  • Make Zsums of red meat step 5
    6
    Put it in hot water, put sugar, put it in stork。
  • Make Zsums of red meat step 6
    7
    Put them in quail eggs and tsrooms, burn the fire, and make a small stew for 30 to 40 minutes。
  • Make Zsums of red meat step 7
    8
    Scorch five flowers, put salt. We'll just have a big fire。
  • Make Zsums of red meat step 8
    9
    Tshshroom red meat。
  • Recipe Categories