Black-mucked wiener
By VicentaLakin
Recipe Recommendations
- sausage appropriate amount
- snow peas appropriate amount
- black fungus appropriate amount
- fennel stalk appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Black-mucked wiener
1
The fragrance pole。
2
Cut。
3
Dutch beans wash。
4
Blackwood
5
Weenie slices。
6
Blackwood is cooked for backup。
7
The pot heats up into the sausage。
8
Put it in Black Muir。
9
Put it in Dutch beans。
10
Put it in the fragrance pole and fire it。
11
Taste is fine。
12
Let's go。