Beef soup

Recipe Recommendations

• beef 2 pounds
• onion appropriate amount
• Jiang appropriate amount
• salt 2 tablespoons

• original
• stewed
• several hours
• simple

Steps for Beef soup

1

Beef ready。

2

Cut into blocks and dip in water for half an hour to remove blood water。

3

Add water to the pot and boil it off。

4

Put it in the ginger stew for an hour and a half。

5

Beef out。

6

The soup is so salty。

Recipe Categories

• home cooking