Dry casserole
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- pork appropriate amount
- ginger a little
- minced garlic a little
- onion a little
- green garlic appropriate amount
- chili bean sauce a spoonful
- soy sauce a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dry casserole
1
Ready: cuisine。
2
Pick it up and wash it clean。
3
Put it in the boiler for two minutes。
4
Get it out of the asphalt ready。
5
Ready: pork, ginger, garlic, onions。
6
Stand by: garlic。
7
The hot pots put pork in the fire。
8
The smell of oil and pork。
9
Put it in garlic, garlic, onion onions and fire。
10
Make a spoonful of chili, a little sauce。
11
It smells like red oil。
12
Put it in the vegetable。
13
It'll be about two minutes。
14
The finished chart。
15
The finished chart。