Onion beef
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Onion beef

1
Prepare food。
2
Beef slices are added to the wine-sucking ginger starch for a while。
3
The hot oil in the pan is fast fried beef。
4
It's oiled into onions。
5
Pour beef。
6
It's just that it's a little bit of a salty。
7
Load。