Bounty eggs
By VicentaLakin
Recipe Recommendations
- front leg meat appropriate amount
- eggs appropriate amount
- green onion appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
Steps for Bounty eggs

1
The front leg was washed clean and skind to shreds。
2
It's evenly covered。
3
Put a little spoon in the middle and punch the eggs。
4
The water in the pot boils the fire for about 8-10 minutes。
5
A small amount of peanut oil goes in when it's steamed。
6
Just get in a little raw smoke and put onions。
7
The finished product。
8
The finished product。