And when it's a ginger stew
By VicentaLakin
Recipe Recommendations
- lamb chops appropriate amount
- Angelica 30 grams
- Jiang appropriate amount
- salt appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for And when it's a ginger stew
1
The material follows。
2
Sheep drain clean。
3
Flying water washes。
4
Chon Crumbs in the pan。
5
Put it in the lamb chop。
6
Put it in a stew for an hour。
7
Taste is fine。
8
Let's go。