Corn beef pizza
By VicentaLakin
Recipe Recommendations
- milk appropriate amount
- bread flour 140 grams
- low powder 20 grams
- corn half a
- beef appropriate amount
- red pepper half a
- white sugar 20 grams
- cheese appropriate amount
- pizza sauce a tablespoon
- yeast powder 3 grams
- slightly spicy
- roast
- several hours
- ordinary
Steps for Corn beef pizza

1
Add 3 grams of yeast powder to 120 grams of milk, evenly mixed in 140 grams of masonry powder, 20 grams of low powder and 20 grams of glucose mixed in a swirling form。
2
Scratch the face, and cover it with wet fermentation。
3
Fermentation to twice the size。
4
Beef slices, pickled with corn starch, made into pots and made to ripen them。
5
The fermented pasta is evenly smoothed into ten inches of pizza, with a layer of pizza sauce on its surface。
6
Throw some cheese。
7
Pumpy corn and chili。
8
Put a piece of beef in the cheese。
9
Into the oven, 200 degrees above and below the middle level, 25 minutes of roasting。
10
Out of the oven, set up, delicious, sprayed。
11
Here's a map