Red-skinned potatoes burn ribs
By VicentaLakin
Delicious。
Recipe Recommendations
- ribs 500G
- red potato 500G
- tea tree mushroom 200g
- green pepper of 3
- green onions 3 pieces
- bean paste 2 tablespoons
- ginger 3 pieces
- garlic of 4
- salt appropriate amount
- rapeseed oil 5 scoops
- slightly spicy
- burn
- several hours
- senior
Steps for Red-skinned potatoes burn ribs
1
We'll cut it off。
2
Tea mushrooms cut off the roots。
3
After the oil heat, the oil is released in the ribs。
4
Put the ribs on both sides and put soy sauce in the oil in the pot。
5
Turn the fire even。
6
Join the ginger and garlic
7
Add water to flood the food, then put it in the tea mushrooms and burn it for 30 minutes。
8
Put it in onions and burn it together。
9
Red leather potato wash。
10
Cut red leather potatoes into pieces and burn them in a pot with pepper for 30 minutes。
11
It'll just be salty。