Cold-headed pork
By VicentaLakin
Recipe Recommendations
- pig's head meat 150g
- garlic cloves the 2
- chili a
- soy sauce appropriate amount
- oyster sauce small amount
- salt small amount
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for Cold-headed pork
1
Garlic pepper cut。
2
Piggy head in the pot, pepper, garlic, soy sauce, pelican oil, salt mixing。
3
The finished product。