Roasted mackerel
By VicentaLakin
The food required for the annual dinner. “Build bamboo” symbolizes “richness”。
Recipe Recommendations
- Yuba 3 pieces
- lean meat appropriate amount
- black fungus appropriate amount
- green pepper one
- red pepper one
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- starch water appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for Roasted mackerel
1
Preparation of food products: thin meat slices, black wood ears bubbled with hot water, then washed with flour, crumb slices, red pepper slices。
2
The meat tablets are made for 10 minutes with starch, raw pump and oil grab。
3
The water in the pot is open in black wood for one minute。
4
I'll put the mackerel in hot for another 10 seconds and we'll get the asphalt back up。
5
Oil is pouring in the pan, the heat is pouring into the meat tablets, and the garlic paste is evened to the plate color。
6
It is then evened with mackerel and black wood, then poured into raw smoke, salt and a little bit of water on the lid for two minutes。
7
I'll pour it into the pepper, and I'll add a little starch。
8
Let's do it