Soy-saloon
By VicentaLakin
The desserts at the dinner table for the year, the reunions, the sweets
Recipe Recommendations
- glutinous rice appropriate amount
- Dried fruit appropriate amount
- red bean paste appropriate amount
- corn oil a little
- sugar Osmanthus appropriate amount
- sugar appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Soy-saloon
1
The rice was immersed early one night. Boiled rice is put in the electric rice table, added to the water and made of rice. We'll put a proper amount of sugar in our cooked rice and mix it up。
2
Prepare dried fruit and dried fruit。
3
Picking up a bowl, brushing butter, without butter, brushing corn oil or other oil with no special taste. The bottom of the bowl is dry。
4
Put a layer of rice and press it carefully。
5
Put the bean sand on。
6
Put another piece of rice, press pressure. A circle of red dates。
7
Put another piece of rice, press pressure。
8
The steamed octopus is in the plate, and a proper amount of cinnamon or honey is enough。
9
The rice is not eaten at all, the film is wrapped and placed in the freezer。Soy-saloon Make Tips
The rice has been soaked one night early that it has been drained, that no more water should be added to the cooking, and the rice is flat. If it's too watery, it's too soft to cook rice. There's gotta be oil in the bowl。