Red meat
By VicentaLakin
Simple and delicious red meat。
Recipe Recommendations
- pork belly 750g
- ginger 3 tablets
- white sugar 2 tablespoons
- pepper More than 10 grains
- octagonal of 2
- dried chili one
- liquor a little
- soy sauce appropriate amount
- soybean paste 1 scoop
- salt appropriate amount
- MSG a little
- salty and fresh
- burn
- three-quarters of an hour
- ordinary
Steps for Red meat

1
Five flowers to wash and slice。
2
The boiler is hot and hot, and a proper amount of white sugar is made of perfume。
3
Put in five flowers for a few days。
4
It's dry, with ginger chips, peppers, eight horns, dry peppers。
5
Cook white wine。
6
Cut it out, you know。
7
Put a spoonful of soy sauce on it。
8
Join the water, run over the bouquets, slow-cooked fire。
9
Sweat for about 30 minutes。
10
After salting it, it'll be cooked for about 10 minutes。
11
The finished product. The colours are red, the scent is soft and fat and not tired。Red meat Make Tips
Cracking of meat into thumbs. 2. When it comes to sugar, the fire should not be too big, and it should be fragrance. 3. The salt will be released after 30 minutes of broccoli。