Maotai-flavored cowpea potato chips
Ingredients: bean paste,salt,cowpea,potatoes,MSG,onion,Jiang,oil
Recipe Recommendations
- cowpea 200g
- potatoes 200g
- bean paste appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Maotai-flavored cowpea potato chips
1
Break cowpeas into small pieces and wash them.
2
Peel and slice potatoes.
3
Bring the water in the pot to a boil and heat the cowpeas.
4
Hot the potato chips, too.
5
Put the oil in the pan and stir-fry the bean paste, spring onions, and ginger until fragrant.
6
Add cowpeas and potato slices and stir fry for a while, add salt and stir fry well, add MSG and remove from the pan.