Dried fish
By VicentaLakin
Recipe Recommendations
Steps for Dried fish
1
Bring a fish one。
2
Bring the fish to clean up, onions, ginger。
3
Slashed by fish, eight horns, pepper salt。
4
A bowl of fish, wine, salt, vanilla, raw, pepper, eight horns。
5
10 minutes with fish pickle, egg fluid and starch。
6
The fish is covered with egg fluid and the starch is filmed in the hot oil pan。
7
The fish is yellow and the butter is extracted when the cocoon matures。