Toothpick beef

By VicentaLakin

Toothpick beef
Toothpick beef. It's a lovely thing to do. It's a nice New Year's treat。

Recipe Recommendations

  • beef 500G
  • corn starch 1 scoop
  • salt appropriate amount
  • black pepper appropriate amount
  • yellow wine appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • minced garlic appropriate amount

Steps for Toothpick beef

  • Make Toothpick beef step 0
    1
    Beef cut to about 4 cm long and 1 cm thick。
  • Make Toothpick beef step 1
    2
    In salt, black pepper shredded, raw smoked, yellow mixed for 15 minutes。
  • Make Toothpick beef step 2
    3
    Put it in starch。
  • Make Toothpick beef step 3
    4
    Grab evenly。
  • Make Toothpick beef step 4
    5
    With toothpicks。
  • Make Toothpick beef step 5
    6
    It's 50% hot and it's fried to yellow。
  • Make Toothpick beef step 6
    7
    Pull out the controlled oil。
  • Make Toothpick beef step 7
    8
    Put a little oil in the pot, a little pasta。
  • Make Toothpick beef step 8
    9
    Put it in the beef and fry it, and throw a little onions out。
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