Snack shrimp, tarts
By VicentaLakin
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Recipe Recommendations
- pork stuffing appropriate amount
- shrimp appropriate amount
- glutinous rice appropriate amount
- salt appropriate amount
- pepper appropriate amount
- oyster sauce appropriate amount
- starch appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Snack shrimp, tarts
1
Food products: pork pate, shrimp draught, half an hour of immersed rice。
2
Salt, pepper powder, ointment, starch (an egg can be placed in an egg)。
3
Smash even。
4
Wrap the meat in shrimp。
5
Packed up with crayfish。
6
Wear the rice tight。
7
Put it in high pressure pan steam。
8
It'll be 20 minutes after steam。
9
The finished chart。