Five bouquets with potatoes
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- potatoes appropriate amount
- octagonal a
- salt appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Five bouquets with potatoes
1
Five flowers cut into thin pieces。
2
Five flowers cut into thin pieces。
3
Potatoes cut their skins into thin slices, put them in the water for a while and remove the starch。
4
Put a little bit of oil and heat in the pot and put it into the oak。
5
Put the fat out of five flowers。
6
I'll put the potato chips in the fire, even the fire。
7
A little salt and a little spicy。
8
A little fresh water to burn。
9
If the potatoes are soft enough, the fire will be over。
10
Load up the table。
11
It's finished