It's roasted
By VicentaLakin
You don't have to put oil in the air, you can force it out。
Recipe Recommendations
- pork belly appropriate amount
- garlic appropriate amount
- potatoes appropriate amount
- salt a little
- pepper a little
- pepper powder a little
- spiced powder a little
- soy sauce a little
- salty fragrance
- roast
- an hour
- ordinary
Steps for It's roasted
1
Ready: clean the bouquet, garlic。
2
Potatoes are ready to cut。
3
All the spices on the table are massaged for at least three minutes and then pickled for 20 minutes。
4
All the food is in the air。
5
180 degrees for 30 minutes and 200 degrees for five minutes, which is a great color。
6
It's a roasted bouquet. It's a flip, if you have tin or oil paper。
7
Take it out and put it a little cold, cut the plate, and eat the potatoes。
8
The finished chart。
9
The finished chart。