Pie pie
By VicentaLakin
Recipe Recommendations
- leek appropriate amount
- vermicelli appropriate amount
- flour 300 grams
- boiling water 70 grams
- cold water 80 grams
- pepper oil appropriate amount
- sesame oil appropriate amount
- oyster sauce half a spoonful
- soy sauce half a spoonful
- Jiang appropriate amount
- salt appropriate amount
- salty fragrance
- fried
- half an hour
- simple
Steps for Pie pie
1
Flour is mixed in half into open water, cold water is used to synthesize a noodle for 20 minutes。
2
Powdered in a pot for 30 minutes, softened。
3
Powders are cut, with an old pump, stork oil, salt plaster for 10 minutes。
4
Cream wash。
5
Cut good。
6
Put all the food together and put gingertails。
7
Blend。
8
Noodles are balanced agents。
9
It's made of thin pasta。
10
Put the material in, lay it down。
11
Put a pasta on it and press the edge with a fork。
12
Put a little oil in the pan。
13
Put the pie in, the fire is burned for three minutes。
14
In the middle the back, the drum is ripe。
15
Cut the chunks。
16
It's delicious。