Beef gravy
By VicentaLakin
Recipe Recommendations
- beef 750ｇ
- white radish half a
- cooking wine 1 scoop
- pepper appropriate amount
- octagonal the 2
- salt appropriate amount
- braised pork cake 1 Pack
- geranyl 2 tablets
- cinnamon 1 block
- salty and fresh
- stewed
- an hour
- simple
Steps for Beef gravy
1
Water in the pots, peppers, wine, and fresh beef。
2
A good beef washes its blood with hot water, puts it in a high-pressure pan, puts it in a radish block, add-up, salt, wine, onions, fragrance, peppers, eight horns, cinnamon meat pack for half an hour。
3
The finished chart。