As a refreshing dish after the Spring Festival, my family often buys some konjac, which is delicious and very healthy food. You must put more konjac in it, which is very popular among adults and children. I have less konjac in my dish. My husband and baby are basically all divided, but I didn't even take the turn.
In short, it is a simple and refreshing dish.
Konjac three silk
Recipe Recommendations
- konjac 2 boxes
- cucumber 1 piece
- ham 100 grams
- balsamic vinegar appropriate amount
- sugar appropriate amount
- salt appropriate amount
- chicken essence a little
- sesame oil a little
- sour and salty
- mix
- ten minutes
- simple
Steps for Konjac three silk
1
The preparation of ingredients can be purchased in supermarkets.
2
Wash the cucumber and shred it for later use.
3
Shred ham and set aside. I don't cook often, and the shredded silk is not very beautiful.
4
Blanch the konjac with boiling water. The konjac will stay in the boiling water for a short time. After a long time, the konjac will become hard.
5
Add balsamic vinegar, sugar, salt, sesame oil and other seasonings. Mix well. I didn't write down the specific number of grams, but the proportion will change according to the amount of ingredients and personal taste. The main ingredients are sour and salty.Konjac three silk Make Tips
1. Friends who like spicy food can put mustard oil in it. It feels great. I tried it, but it's just not suitable for children. 2. This is the first time I have issued a menu. There are many shortcomings. I also ask my friends to have a lot of understanding. Here, I sincerely want to meet more friends and share the joy of delicious food.