Potatohead
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- simple
Steps for Potatohead

1
Flying water backup。
2
Put it in halo juice for 15 minutes。
3
The material follows。
4
Take a proper mix。
5
Take out the toothpicks。
6
Scratch it with white vinegar for 15 minutes。
7
Put it in the frying pan。
8
Potato to the skin cut。
9
Pull out the ice water。
10
Put the taro in。
11
Blow to float out。
12
Slice into sauce。
13
Okay。
14
Steam for 40 minutes。
15
Let's go。