Garlic meat
By VicentaLakin
It's good. It's delicious。
Recipe Recommendations
- bacon 300g
- garlic sprouts 200g
- oil 1 scoop
- soy sauce 1 scoop
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Garlic meat
1
Garlic stings in slices。
2
When the oil heats up, the fragrance is released。
3
Put it in the garlic root。
4
I'll put it in the garlic leaf。
5
Once the garlic and gravy fragrances are fragranced, it's fine。Garlic meat Make Tips
It's salty. It's only raw for garlic。