Garlic pig meat
By VicentaLakin
Recipe Recommendations
- garlic sprouts appropriate amount
- pork stuffing appropriate amount
- pepper water appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- pepper oil appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- salty fragrance
- cook
- ten minutes
- simple
Steps for Garlic pig meat
1
He's raising his own garlic seed。
2
Clean up。
3
Cut good。
4
Pork cut small pieces and put them in a meat-crawler。
5
Strangling meat。
6
姜末Cut good。
7
The pepper bubble is so cool。
8
Garlic seedlings are put into the meat platinum, beryllium oil, salt and raw mixing。
9
Buy the pelt。
10
Zip it all in。
11
The pot is boiled with water and boiled with boilers。
12
Good food。
13
Tastes great。