Garlic eggcake
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- garlic sprouts appropriate amount
- eggs two
- flour two spoonfuls
- corn oil appropriate amount
- salt appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Garlic eggcake
1
Clean up the dishes。
2
Chess, 10 minutes of salt blending, so softer can be easily operated。
3
The garlic seed is clean and cut。
4
Garlic is put in the wrapper, two spoons of flour。
5
Hit two eggs。
6
It's even, if it's too dry, add a little water。
7
The boiler is so hot that it's rinsed and flatted with shovels。
8
They are branded to the yellow, well-spreaded。
9
Cut the plate。
10
They're good. They're good。