Onions and fat cows
By VicentaLakin
The rest of the kettles and vegetables like onions are fried, and a bowl of super-cooked, fresh and fresh food is ready. Look, it's beautiful, it's beautiful, it's a big appetite。
Recipe Recommendations
- Fat beef roll 400 grams
- onion half a
- red bell pepper half a
- green garlic 1 handful
- oil 20 grams
- salt 2 grams
- soy sauce 15 grams
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Onions and fat cows
1
Material ready: Cow rolls, onions, sweet peppers
2
The thaw room is unfrozen at temperature, preferably by opening it
3
Onions and sweet peppers cut the silk, with a little pepper, and the color would be more beautiful
4
(b) Fat oxen in the boiler, where the oxen is boiled and coloured, and in order to heat the meat tablets evenly
5
A little oil in the frying pan, and first the onion silk is softened
6
Pour in fat oxen, peppers, salt and soy sauce, and a garlic leaf in front of the pot。
7
Onion fried fat cow, fragrance, delicious and refreshingOnions and fat cows Make Tips
1. Cow rolls, when opened, are more mature and evenly heated, increasing the taste area; 2. These are not limited to onions, carrots, green chili or sweet peppers, garlic, etc。