Garlic meat
By VicentaLakin
Recipe Recommendations
- garlic sprouts appropriate amount
- bacon appropriate amount
- red pepper appropriate amount
- onion ginger appropriate amount
- soy sauce appropriate amount
- corn oil appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Garlic meat
1
Garlic scavengers are scavenging, and peppers are cut into small pieces。
2
The meat was evaporated 20 minutes early and cut into thin pieces。
3
A small amount of oil and heat was put in the pot, which was then put in the gravy and made out of the grease。
4
Put in the onions of gingertails。
5
The fire in the garlic is flat。
6
Put the red pepper in it and continue to fry。
7
I don't need salt。
8
It's a good job。
9
It's finished
10
It's finished
11
It's finished