Stir cabbage with stir-fried vegetables
By SeanMaggio
I ate a lot of big fish and meat, but now I eat some vegetables. Cabbage is the best, it has a great weight loss effect. There are many cellulose and vitamins, so it is a good dish for clearing intestines and detoxification after the holidays.
Recipe Recommendations
- slightly spicy
- mix
- ten minutes
- simple
Steps for Stir cabbage with stir-fried vegetables

1
Take 4 leaves of cabbage. Prepare the dressing.
2
Wash vegetables with water.
3
Scalm vegetables with boiling water.
4
Shredded vegetables. Cabbage controls water. Grab the water. Cut two cucumbers to garnish. Two pickled peppers are ready.
5
Fry the pepper oil and take out the pepper grains.
6
Stir fry the cut vegetables for one minute and turn off the heat. Pour some seafood soy sauce and rice vinegar. Sprinkle with a little salt and drop olive oil. Stir well.
7
Try it. It's a little sour, spicy and refreshing. Fragrant fragrance.Stir cabbage with stir-fried vegetables Make Tips
Put less salt. Oil should also be moderate. You can also add carrots and small green peppers to make it more beautiful. Throw away the fried pepper.