Scranches
By VicentaLakin
Recipe Recommendations
- fragrant dried appropriate amount
- leek appropriate amount
- lard appropriate amount
- salt appropriate amount
- Qianhe soy sauce appropriate amount
- chicken essence a little
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Scranches

1
(b) Prepare the food: as the chart shows, the blades will be cut and the stalks and leaves will be split。
2
Hot pots are put in pig oil and fragrance is made soft。
3
It's a fire in the cauldron, and it's sent in a few thousand pieces of sauce。
4
Put the leaves in the fire and turn them into colours, and bring in a little salt, and the chicken will be fine。
5
The finished chart。
6
The finished chart。Scranches Make Tips
It's very nice to have a good meal