Cream pepper beef onions
By VicentaLakin
Recipe Recommendations
Steps for Cream pepper beef onions

1
Beef is cut in reverse, with corn starch, pepper powder, pickle for half an hour, red pepper and onions are cut back。
2
The onions were fired for a few minutes。
3
Quick-on-a-roll in a beef fire。
4
Add a little salt and taste。
5
Quick flip one minute to get out。
6
The finished product. Load, eat。
7
Set it up