Little seafood
By VicentaLakin
It's simple and simple, but my favorite is a little seafood. It's very simple and very delicious
Recipe Recommendations
- pork intestines 1 piece
- octopus 3 only
- dried scallops 100 grams
- duck intestines 200 grams
- baby vegetable 1
- konjac shreds 200 grams
- Jiang 4 tablets
- garlic 4-merous
- shallots 1 piece
- white sesame a little
- Light salt juice soy sauce 2 tablespoons
- oyster sauce 2 tablespoons
- pepper a little
- salt a little
- salty and fresh
- roast
- half an hour
- ordinary
Steps for Little seafood
1
Get all the food ready. The intestines here are directly purchased in half。
2
Cut the intestines, put them in the oven air for 10 minutes and blow the grease out。
3
A little oil is pouring into the pot, and it's pouring into the peppers, the ginger chips, the garlic paste。
4
The intestine controls the oil and sets it up in a pot, pours it into a doll's dish, then adds soy sauce, and soy sauce。
5
A small amount of pure water is poured into the pot, and the octopus, dried bedding, tart, duck intestines are put into the pot, covered with a lid and boiled 15-20 minutes with a small fire。
6
Finally, some salt, some fire, some onions and white sesame。Little seafood Make Tips
The seafood here is not absolute. Shrimp, oyster, abalone。