Pig liver covered noodles

Recipe Recommendations

• pig liver appropriate amount
• lean meat appropriate amount
• scallion appropriate amount
• ginger appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Pig liver covered noodles

1

1-3 Picture, preparation ingredients: Mix pork liver with soy sauce, salt, pepper, cooking wine, and corn flour.

2

Lean meat.

3

Soak rice pepper, green onion, shredded ginger.

4

Heat the oil, soak in rice pepper, green onion, and shredded ginger until fragrant.

5

Stir fry the pork liver (make sure to fire it or you will get old).

6

Put it out for later use.

7

Add shredded meat to cook noodles (I used boiling water, quick).

8

What you want is the soup taste of the meat, add appropriate amount of salt and lard.

9

Pour the cooked noodles into a bowl and cover with lettuce and liver.

Recipe Categories

• noodles recipe
• Kid Friendly Recipes