Garlic fan bellies
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Garlic fan bellies
1
The fan warm water is soft (about 10 minutes) with cabbage on the plate and the fan is set。
2
Put the scallop on it, and then put the four spoons of the sauce, two spoons of platinum oil, half a spoon of sugar, salt, two spoons of hot water in the tub, and water it. The pot boiled water and steamed for eight minutes。
3
You can eat with oil and onions. We have to hurry or the soup will be sucked。