Sodium tomato juice
By VicentaLakin
It's probably too much fish to eat during the holidays, so that today's mix is so refreshing and sour。
Recipe Recommendations
- sour and salty
- fried
- half an hour
- simple
Steps for Sodium tomato juice
1
Food ready。
2
Tomatoes go to the pelts, almonds and mushrooms, laces, onions, eggs to spare。
3
The boiler is put in edible oil, which is heated up in egg fluids and made into pieces, and is replaced by a pan。
4
The bottom oil remains in the pot and continues to heat it up, and it is put in the meat chowder。
5
Put the apricot mushrooms and the onions in the chop。
6
Put the tomatoes in。
7
Pour in the sauce。
8
Tomatoes are soft and put in fried eggs。
9
It's a dead end。
10
Add salt to your own flavor, and evenly mix it, you can turn the fire off。
11
Noodles cooked out of the pot。
12
Load the face bowl, ready to eat。Sodium tomato juice Make Tips
The amount of salt is added to its own taste。