Quillipop
By VicentaLakin
Recipe Recommendations
- rice appropriate amount
- ham sausage appropriate amount
- eggs appropriate amount
- coriander appropriate amount
- mustard appropriate amount
- minced meat appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- fuel consumption appropriate amount
- white sugar appropriate amount
Steps for Quillipop

1
Cut the fragrances, the ham sausages and the squeezing。
2
Separate the yolk and the platinum. The yolk is evenly mixed in the food。
3
Oil in the pot, a little salt in the egg, and a spare pot。
4
You put oil in the pot, you pour it into the meat。
5
After continuing to pour into rice, both the gravy and the ham intestines are poured into the pot with a little raw, a little oily, a little old and a little sugary. It's a very good idea。
6
Finally, the cuisine is evened and the pot is even. The amount of cuisine is determined according to your preferences。