Beef tomatoes
By VicentaLakin
Beautiful。
Recipe Recommendations
- beef 100g
- tomato of 2
- onion 50g
- sweet potato powder 1 scoop
- bean paste 1 scoop
- cooking wine 1 scoop
- salt appropriate amount
- rapeseed oil 3 scoops
- salty and fresh
- fried
- ten minutes
- senior
Steps for Beef tomatoes
1
Cut the beef into pieces。
2
Onions cut into little circles, beef with bean petal sauce, wine and salt。
3
The oil heat is then used to change the color of the beef and then the tomato is added to the frying。
4
It's not like it's going to burn when it's done。
5
A little sweet potato powder in there, and the soup is thick and salty。