Milky bone soup
By VicentaLakin
The spring is a good time for children to refill calcium, to drink more bone soup and to be nutritious and delicious。
Recipe Recommendations
- big bones appropriate amount
- lotus root v. 1
- corn 1 piece
- wolfberry appropriate amount
- green onion appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- rock sugar appropriate amount
Steps for Milky bone soup
1
When the bones are bought, a small amount of practical soda is added to the hot water, which is washed twice after 20 minutes of bubbles, then cold water is put in the onions, ginger chips, yellow wine, when the water begins, the water is watered for about 10 minutes, the foam above is removed and then cleaned。
2
Pig oil is added to the pot, vegetable oil is allowed, and the little fire is slowly fryed, and the bone is almost slightly yellow。
3
Add some water, depending on the size of the pot, and add as much as possible, after all, for soup, the fire opens for 5 to 10 minutes, and the yellow oil above is left for cooking, and the soup cannot contain it。
4
Put some salt in the casserole, a couple of ice creams, a little pepper powder, a little bit more with a taste, and a half hour with a small fire, which is 1.5 hours later。
5
Join the favorite mix, I'll add the lichen, corn, carrots, continue to stew for 20 minutes, and again add salt。
6
Ten more minutes to boil, put in bubbles, onions, guacamole, five minutes