Black rice egg pancakes
By VicentaLakin
My quick breakfast, a big spoon of black rice, an egg, simple and healthy。
Recipe Recommendations
- black rice flour 40 grams
- ordinary flour 10 grams
- eggs 1
- edible oil half a spoonful
- chives half a piece of
- sweet sauce half a spoonful
- salt 2 grams
- salty fragrance
- fried
- ten minutes
- simple
Steps for Black rice egg pancakes
1
Food ready。
2
Eggs in the bowl。
3
Onions cut。
4
Black rice flour, ordinary flour and salt are mixed, and the appropriate amount of clean water is converted to paste。
5
The grill is preheated, it's in the ground。
6
Heat up and down。
7
Put them in the eggs, break them up。
8
Put the onion in pieces。
9
Turn over, the eggs are ripe, fold。
10
Again。
11
Out of the pot。
12
Have a nice breakfast。Black rice egg pancakes Make Tips
Black rice powder can also be replaced with green beans powder, corn flour, etc。